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Cover of: Handbook of enology | Pascal Ribéreau-Gayon, Y. Glories, A. Maujean, Denis Dubourdieu, Pascal Ribereau-Gayon, A. Maugean, D. Dubourdieu
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2 editions First published in 2000

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Cover of: The Handbook of Enology:  Volume 2, The Chemistry of Wine Stabilisation and Treatments (Handbook of Enology: Microbiology of Wine)
Cover of: Handbook of enology
Handbook of enology
2000, Wiley & Sons
in English

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