The Georgian feast

the vibrant culture and savory food of the Republic of Georgia

1st University of California Press pbk.
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Last edited by Scott365Bot
October 20, 2023 | History

The Georgian feast

the vibrant culture and savory food of the Republic of Georgia

1st University of California Press pbk.
  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

p. cm

Publish Date
Language
English
Pages
258

Buy this book

Previews available in: English

Edition Availability
Cover of: The Georgian feast
The Georgian feast: the vibrant culture and savory food of the Republic of Georgia
1999, University of California Press
in English - 1st University of California Press pbk.
Cover of: The Georgian feast

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Book Details


Published in

Berkeley, Ca

Edition Notes

Includes bibliographical references and index.
Reprint. Originally published: New York : HarperCollins, 1993.

Classifications

Dewey Decimal Class
641.594758
Library of Congress
TX723.4 .G65 1999

The Physical Object

Pagination
p. cm.
Number of pages
258

ID Numbers

Open Library
OL370594M
Internet Archive
georgianfeastvib0000gold
ISBN 10
0520219295
LCCN
98031330
Library Thing
106362
Goodreads
391957

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History

Download catalog record: RDF / JSON
October 20, 2023 Edited by Scott365Bot import existing book
February 28, 2022 Edited by ImportBot import existing book
August 23, 2020 Edited by ImportBot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
December 9, 2009 Created by WorkBot add works page