Ciao Italia in Tuscany

traditional recipes from one of Italy's most famous regions

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Last edited by ImportBot
April 17, 2024 | History

Ciao Italia in Tuscany

traditional recipes from one of Italy's most famous regions

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
St. Martin's Press
Language
English
Pages
245

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Previews available in: English

Edition Availability
Cover of: Ciao Italia in Tuscany
Cover of: Ciao Italia in Tuscany
Ciao Italia in Tuscany: Traditional Recipes from One of Italy's Most Famous Regions
November 1, 2003, St. Martin's Press
Hardcover in English - 1 edition
Cover of: Ciao Italia in Tuscany

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Book Details


Published in

New York

Edition Notes

Includes bibliographical references and index.

Other Titles
Ciao Italia (Television program)

Classifications

Library of Congress
TX723.2.T86 E87 2003, TX723.2.T86E87 2003

The Physical Object

Pagination
xviii, 245 p., [8] p. of plates :
Number of pages
245

ID Numbers

Open Library
OL23271309M
Internet Archive
ciaoitaliaintusc0000espo
ISBN 10
0312321740
LCCN
2003046882
OCLC/WorldCat
52178672
Library Thing
7556078
Goodreads
171157

First Sentence

"THROUGHOUT A THICKET of woods lit by dappled sunlight, Spannocchia came into view."

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History

Download catalog record: RDF / JSON
April 17, 2024 Edited by ImportBot import existing book
December 8, 2020 Edited by MARC Bot import existing book
August 13, 2020 Edited by ImportBot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
December 9, 2009 Created by WorkBot add works page