An edition of The fine art of dining
(1995)
The fine art of dining
with recipes from world-famous chefs and kitchens
1st ed.
by Graham Rust
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| Edition | Availability |
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1
The fine art of dining: with recipes from world-famous chefs and kitchens
1995, Little, Brown
in English
- 1st ed.
0821222244 9780821222249
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Book Details
Published in
Boston
Edition Notes
"A Bullfinch Press book."
Includes index.
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| September 15, 2021 | Edited by ImportBot | import existing book |
| November 20, 2020 | Edited by MARC Bot | import existing book |
| February 18, 2019 | Created by MARC Bot | import existing book |