An edition of Today's gourmet
(1991)
Today's gourmet
1st ed.
by Jacques Pépin
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Previews available in: English
Subjects
Cookery, Today's gourmet (Television program), CookingShowing 2 featured editions. View all 2 editions?
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1
Today's gourmet: light and healthy cooking for the1990's
1993, B. B. C. Books
in English
0563369477 9780563369479
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Libraries near you:
WorldCat
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2
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Libraries near you:
WorldCat
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Book Details
Published in
San Francisco, CA
Edition Notes
Includes index.
Classifications
The Physical Object
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Cookbooks (Misc)
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| August 20, 2020 | Edited by ImportBot | import existing book |
| February 13, 2020 | Edited by MARC Bot | remove fake subjects |
| February 27, 2011 | Edited by EdwardBot | Added new cover |
| February 9, 2011 | Edited by EdwardBot | add lending subjects |
| December 9, 2009 | Created by WorkBot | add works page |