An edition of Maytag handbook of good cooking (1984)

Maytag handbook of good cooking.

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Cover of: Maytag handbook of good cooking. by Maytag Company
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Last edited by MARC Bot
August 17, 2021 | History
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An edition of Maytag handbook of good cooking (1984)

Maytag handbook of good cooking.

by

  • 1 Want to read

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Publish Date
Publisher
Briarcliff Press, Briarcliff Pr
Language
English
Pages
192

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Previews available in: English

Subjects

Kitchens, Cookery, Electric Household appliances, Cooking
Edition Availability
Cover of: Maytag handbook of good cooking.
Maytag handbook of good cooking.
1984, Briarcliff Press, Briarcliff Pr
in English

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Book Details

Edition Notes

Includes indexes.

Published in
Jericho, N.Y
Other Titles
Handbook of good cooking.

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX656 .M38 1984

The Physical Object

Pagination
192 p., [8] p. of plates :
Number of pages
192

Edition Identifiers

Open Library
OL2875440M
Internet Archive
maytaghandbookof0000unse
ISBN 10
0932523005
LCCN
84072914
OCLC/WorldCat
12750372

Work Identifiers

Work ID
OL18285030W

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record
Internet Archive item record
Promise Item
amazon.com record

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August 17, 2021 Edited by MARC Bot import existing book
February 11, 2019 Edited by MARC Bot import existing book
February 5, 2019 Created by MARC Bot import existing book