An edition of Cooks Illustrated Guide To Fish And Shellfish A Comprehensive Visual Identifier To The Seafood Of The World With Advice On Selecting Preparing And Cooking (2011)

Cooks Illustrated Guide To Fish And Shellfish A Comprehensive Visual Identifier To The Seafood Of The World With Advice On Selecting Preparing And Cooking

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Last edited by MARC Bot
August 13, 2021 | History
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An edition of Cooks Illustrated Guide To Fish And Shellfish A Comprehensive Visual Identifier To The Seafood Of The World With Advice On Selecting Preparing And Cooking (2011)

Cooks Illustrated Guide To Fish And Shellfish A Comprehensive Visual Identifier To The Seafood Of The World With Advice On Selecting Preparing And Cooking

by

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Southwater Publishing

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Subjects
Fishes, Cooking (shellfish), Cooking (Fish), Cooking (Shellfish), Shellfish as food

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Cover of: Cooks Illustrated Guide To Fish And Shellfish A Comprehensive Visual Identifier To The Seafood Of The World With Advice On Selecting Preparing And Cooking
Cooks Illustrated Guide To Fish And Shellfish A Comprehensive Visual Identifier To The Seafood Of The World With Advice On Selecting Preparing And Cooking
2011, Southwater Publishing
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Book Details

Classifications

Library of Congress
TX747

ID Numbers

Open Library
OL26065896M
ISBN 13
9781844767793

Source records

Better World Books record
Internet Archive item record
Promise Item

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August 13, 2021 Edited by MARC Bot import existing book
August 1, 2020 Edited by ImportBot import existing book
October 14, 2016 Edited by Mek Added new cover
October 14, 2016 Created by Mek Added new book.