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July 30, 2014 | History

Environmental assessment and management in the food industry 1 edition

Environmental assessment and management in the food industry
U. Sonesson, J. Berlin, F. Zie ...

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Environmental assessment and management in the food industry
life cycle assessment and related approaches
edited by U. Sonesson, J. Berlin and F. Ziegler

Published 2010 by Woodhead Pub. in Oxford, Philadelphia .
Written in English.

Table of Contents

pt. 1. Environmental impacts of food production and processing
pt. 2. Life cycle assessment of food production and processing
pt. 3. Current and future applications of life cycle assessment and related approaches
pt. 4. Environmental management in the food industry.

Edition Notes

Includes bibliographical references and index.

Series
Woodhead Publishing series in food science, technology and nutrition -- no. 194, Woodhead Publishing in food science, technology, and nutrition -- no. 194.

Classifications

Dewey Decimal Class
338.1
Library of Congress
TD195.F57 E58 2010eb

The Physical Object

Format
[electronic resource] :
Pagination
1 online resource (xxiv, 412 p.) :
Number of pages
412

ID Numbers

Open Library
OL25568330M
Internet Archive
environmentalass00sone
ISBN 10
0857090224
ISBN 13
9780857090225, 9781845695521
OCLC/WorldCat
828743836

History Created July 30, 2014 · 1 revision Download catalog record: RDF / JSON

July 30, 2014 Created by ImportBot import new book