Click here to skip to this page's main content.

New to the Open Library? — Learn how it works
Last edited by ImportBot
July 30, 2014 | History

Handbook of water and energy management in food processing 1 edition

Handbook of water and energy management in food processing
J. Klemeš, Smith, R., Jin-Kuk ...

No ebook available.


Prefer the physical book? Check nearby libraries powered by WorldCat


Links (leaves Open Library)

Rats. There's no description for this book yet. Can you help?
There is only 1 edition record, so we'll show it here...  •  Add edition?

Handbook of water and energy management in food processing
edited by Jiři Klemeš, Robin Smith and Jin-Kuk Kim

Published 2008 by Woodhead Publishing, CRC Press in Cambridge, England, Boca Raton, FL .
Written in English.

Edition Notes

Includes bibliographical references and index.

Series
Woodhead Publishing in food science, technology and nutrition

The Physical Object

Pagination
xxxviii, 1029 p. :
Number of pages
1029

ID Numbers

Open Library
OL25565486M
Internet Archive
handbookwaterene00klem
ISBN 10
160119661X, 1420077953, 1845691954
ISBN 13
9781601196613, 9781420077957, 9781845691950
OCLC/WorldCat
183259136

History Created July 30, 2014 · 1 revision Download catalog record: RDF / JSON

July 30, 2014 Created by ImportBot import new book