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Previews available in: English
Subjects
Temperature, Température, Vegetables, Storage, Légumes, Fruit, Fruits, EntreposagePlaces
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1
Techniques for controlled atmosphere storage of fruits and vegetables
1994, Research Branch, Agriculture and Agri-Food Canada
in English
0662212061 9780662212065
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Book Details
Edition Notes
Includes bibliographical references (p. 14-15)
English and French.
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The Physical Object
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Feedback?July 25, 2014 | Created by ImportBot | import new book |