An edition of Sarabeth's bakery
(2010)
Sarabeth's bakery
from my hands to yours
by Sarabeth Levine
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"Master the art of baking and dessert making with a legendary New York pastry chef. In the heart of Manhattan's vibrant Highline District is a destination that is beloved by discriminating dessert lovers--Sarabeth's Bakery. Sarabeth Levine offers an irresistible array of muffins, croissants, cookies, cakes, pies, and other classic desserts" --Cover, p. 2.
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Previews available in: English
Subjects
Desserts, Baking, Baked productsShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Sarabeth's bakery: from my hands to yours
2010, Rizzoli, Rizzoli International Publications, Incorporated
in English
0847834085 9780847834082
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Book Details
Published in
New York
Table of Contents
Morning Pastries
Muffins and more
Beautiful breads
Everyday cakes
Party cakes and company
Pies and tarts
Plain and fancy cookies
Spoon desserts
Frozen desserts
Spreadable fruits
Frostings, fillings, and sweet sauces.
Edition Notes
Includes index.
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The Physical Object
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| February 13, 2022 | Edited by ImportBot | import existing book |
| February 28, 2020 | Edited by MARC Bot | remove fake subjects |
| July 16, 2019 | Edited by MARC Bot | import existing book |
| July 14, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
| November 16, 2011 | Created by LC Bot | import new book |