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Subjects
Cookery, American CookingShowing 1 featured edition. View all 1 editions?
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Best of the best from the Great Lakes cookbook: selected recipes from the favorite cookbooks of Michigan, Minnesota, and Wisconsin
2010, Quail Ridge Press
in English
- 1st ed.
1934193356 9781934193358
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Book Details
Published in
Brandon, MS
Edition Notes
Includes index.
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The Physical Object
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Feedback?December 15, 2010 | Created by ImportBot | initial import |