Click here to skip to this page's main content.

New to the Open Library? — Learn how it works
Last edited by ImportBot
October 27, 2010 | History

Cookery for the hospitality industry 1 edition

Cookery for the hospitality industry
Graham Dodgshun

Read

No readable version available.

Buy

Amazon $25.79 (used)
Better World Books

Lists

You could add Cookery for the hospitality industry to a list if you log in.
Rats. There's no description for this book yet. Can you help?
There is only 1 edition record, so we'll show it here...  •  Add edition?

Cookery for the hospitality industry
5th ed.
Graham Dodgshun & Michel Peters

Published 2004 by Cambridge University Press in Cambridge, New York .
Written in English.

Edition Notes

Includes index.

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX651 .D63 2004

The Physical Object

Pagination
x, 660 p. :
Number of pages
660

ID Numbers

Open Library
OL24395749M
ISBN 10
0521776090
LC Control Number
2004043521

History Created October 27, 2010 · 1 revision Download catalog record: RDF / JSON

October 27, 2010 Created by ImportBot initial import