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October 27, 2010 | History

The complete idiot's guide to cooking techniques and science 1 edition

The complete idiot's guide to cooking techniques and science
Sarah R. Labensky

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The complete idiot's guide to cooking techniques and science
by Sarah Labensky and James Fitzgerald

Published 2003 by Alpha Books in Indianapolis, IN .
Written in English.

Edition Notes

Includes bibliographical references and index.

Other Titles
Cooking techniques and science

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX651 .L325 2003

The Physical Object

Pagination
xix, 340 p. :
Number of pages
340

ID Numbers

Open Library
OL24395562M
ISBN 10
0028644263
LC Control Number
2002113244

History Created October 27, 2010 · 1 revision Download catalog record: RDF / JSON

October 27, 2010 Created by ImportBot initial import