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October 26, 2010 | History

Cooking 1 edition

Cooking
Ivan Bulloch

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Cooking
by Ivan Bulloch & Diane James ; introduction by Prue Leith ; photography Daniel Pangbourne ; illustrations Emily Hare

Published 1999 by World Book in Chicago, Ill .
Written in English.

About the Book

A step-by-step instruction guide to cooking soup, vegetables, pasta, meat, and pastry, with brief presentations of kitchen tools and food values.

Edition Notes

Series
I can do it

Classifications

Dewey Decimal Class
641.5/123
Library of Congress
TX652.5 .B7477 1999

The Physical Object

Pagination
32 p. :
Number of pages
32

ID Numbers

Open Library
OL24395119M
ISBN 10
0716626039, 0716626047
LC Control Number
99014441

History Created October 26, 2010 · 1 revision Download catalog record: RDF / JSON

October 26, 2010 Created by ImportBot initial import