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October 26, 2010 | History

Food 1 edition

Food
Clarissa Dickson Wright

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Food
a 20th-century anthology
edited by Clarissa Dickson Wright

Published 1999 by Ebury Press in London .
Written in English.

Edition Notes

Includes index.

Classifications

Dewey Decimal Class
641.3
Library of Congress
TX355.5 .F65 1999

The Physical Object

Pagination
320 p. :
Number of pages
320

ID Numbers

Open Library
OL24394741M
ISBN 10
0091868114
LC Control Number
00300327

History Created October 26, 2010 · 1 revision Download catalog record: RDF / JSON

October 26, 2010 Created by ImportBot initial import