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Cover of: Cookshelf | Tom Bridge

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Cookshelf
pasta
Tom Bridge

Published 2004 by Parragon in Bath .
Written in English.

Edition Notes

"Cup measurements in this book are for American cups. Tablespoons are assumed to be 15 ml. Unless otherwise stated, milk is assumed to be full-fat, eggs are medium and pepper is freshly ground black pepper." --verso.

Includes index.

Series
Cookshelf
Other Titles
Pasta
Copyright Date
2001

The Physical Object

Pagination
256 p. :
Number of pages
256

ID Numbers

Open Library
OL24391919M
Internet Archive
cookshelfpasta00brid
ISBN 10
0752555227
ISBN 13
9780752555225
OCLC/WorldCat
184901096
Goodreads
6058976

History Created October 24, 2010 · 3 revisions Download catalog record: RDF / JSON

July 22, 2017 Edited by Mek adding subject: In library
January 19, 2011 Edited by ImportBot add subjects from new record
October 24, 2010 Created by ImportBot initial import