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October 21, 2010 | History

What's to eat? 1 edition

What's to eat?
Nathalie Cooke

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What's to eat?
entrées in Canadian food history
edited by Nathalie Cooke

Published 2009 by McGill-Queen's University Press in Montreal .
Written in English.

Edition Notes

Includes index.

Includes bibliographical references: p. [271]-300.

Classifications

Dewey Decimal Class
641.300971
Library of Congress
GT2853.C2 W47 2009

The Physical Object

Pagination
x, 310 p. :
Number of pages
310

ID Numbers

Open Library
OL24385371M
ISBN 10
0773535705, 0773535713
ISBN 13
9780773535701, 9780773535718
LC Control Number
2010285022
OCLC/WorldCat
317353338

History

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October 21, 2010 Created by ImportBot initial import