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Last edited by Mek
July 13, 2017 | History

The River Cottage preserves handbook 1 edition

The River Cottage preserves handbook
Pam Corbin

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The River Cottage preserves handbook
1st U.S. ed.
by Pam Corbin ; introduced by Hugh Fearnley-Whittingstall

Published 2010 by Ten Speed Press in Berkeley [Calif.] .
Written in English.

Table of Contents

Seasonality
The rules
Jams & jellies
Pickles, chutneys & relishes
Cordials, fruit liqueurs & vinegars
Canned fruits
Sauces, ketchups & oil-based preserves.

Edition Notes

Includes index.

Includes "Notes to the U.S. edition" (p. 202).

Classifications

Dewey Decimal Class
641.6/382
Library of Congress
TX814.5.J35 C67 2010

The Physical Object

Pagination
216 p. :
Number of pages
216

ID Numbers

Open Library
OL24383432M
ISBN 10
158008172X
ISBN 13
9781580081726
LC Control Number
2010010617
OCLC/WorldCat
437298679

History Created October 21, 2010 · 2 revisions Download catalog record: RDF / JSON

July 13, 2017 Edited by Mek adding subject: Internet Archive Wishlist
October 21, 2010 Created by ImportBot initial import