A bacteriological study of shell, frozen, and desiccated eggs

made under laboratory conditions at Washington, D.C.

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Last edited by MARC Bot
August 27, 2021 | History

A bacteriological study of shell, frozen, and desiccated eggs

made under laboratory conditions at Washington, D.C.

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Govt. Print. Off.
Language
English
Pages
36

Buy this book

Previews available in: English

Book Details


Published in

Washington

Classifications

Library of Congress
S585 .A1 no. 158

The Physical Object

Pagination
36 p. incl. tables, diagrs.
Number of pages
36

ID Numbers

Open Library
OL235283M
Internet Archive
bacteriologicals15stil
LCCN
agr12001511
OCLC/WorldCat
30266671

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History

Download catalog record: RDF / JSON
August 27, 2021 Edited by MARC Bot import existing book
August 11, 2020 Edited by MARC Bot remove fake subjects
May 5, 2010 Edited by EdwardBot add Accessible book tag
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 9, 2009 Created by WorkBot add works page