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January 29, 2010 | History

The scientific basis of nutrition education 1 edition

The scientific basis of nutrition education
Caroline Hurren

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The scientific basis of nutrition education
a synopsis of dietary reference values
[2nd ed.] / updated by Margaret Ashwell.
a briefing paper prepared for the Health Education Authority by Caroline Hurren.

Published 1996 by Health Education Authority in London .
Written in English.

Edition Notes

Based on the report of the Panel on Dietary Reference Values, Committee on Medical Aspects of Food Policy, "Dietary reference values for food energy and nutrients for the United Kingdom".

Previous ed.: 1992.

Series
Nutrition briefing paper
Other Titles
Dietary reference values for food energy and nutrients for the UnitedKingdom.

Classifications

Dewey Decimal Class
613.2

The Physical Object

Pagination
44p. :
Number of pages
44

ID Numbers

Open Library
OL22574314M
ISBN 10
0752105027

History Created December 11, 2009 · 2 revisions Download catalog record: RDF / JSON

January 29, 2010 Edited by WorkBot add more information to works
December 11, 2009 Created by WorkBot add works page