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January 28, 2010 | History

Aeromonas spp. as foodborne pathogens 1 edition

Aeromonas spp. as foodborne pathogens
Karel Krovacek

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Aeromonas spp. as foodborne pathogens
studies on the occurance, and virulence profiles of Aeromonas spp. isolated from foods, drinking water, marine environment and human clinical sources
Karel Krovacek.

Published 1996 by Sveriges Lantbruksuniversitet in Uppsala .
Written in English.

Edition Notes

Series of papers combined to form a thesis for theDepartment of Veterinary Microbiology, Section of Bacteriology, Faculty of Veterinary Medicine, Swedish University of Agricultural Sciences, Uppsala.

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