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Last edited by WorkBot
January 28, 2010 | History

The sous vide method 1 edition

The sous vide method
Philip Creed

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The sous vide method
an annotated bibliography
Philip Creed.

Published 1996 by The Worshipful Company of Cooks Centre for Culinary Research at Bournemouth University in Poole .
Written in English.

The Physical Object

Pagination
156p. ;
Number of pages
156

ID Numbers

Open Library
OL21715319M
ISBN 10
185899005X

History

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January 28, 2010 Edited by WorkBot add more information to works
December 11, 2009 Created by WorkBot add works page