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December 11, 2009 | History

Agriculture and food supply in France during the war 1 edition

Agriculture and food supply in France during the war
Michel Auge -Laribe

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Agriculture and food supply in France during the war
Michel Auge -Laribe , Pierre Pinot.

Published 1927 by Yale University Press in New Haven, Conn .
Written in English.

Edition Notes

Series
Economic and social history of the World War. Translated and abridged series / Carnegie Endowment for International Peace, Division of Economics and History, Economic and social history of the World War

ID Numbers

Open Library
OL14611428M

History Created December 11, 2009 · 1 revision Download catalog record: RDF / JSON

December 11, 2009 Created by WorkBot add works page