Click here to skip to this page's main content.

New to the Open Library? — Learn how it works
Last edited by WorkBot
January 19, 2010 | History

Planning food for institutions 1 edition

Planning food for institutions
Rosalind Caribelle Lifquist


No readable version available.


Try a WorldCat search?


Add an ISBN to link to booksellers


You could add Planning food for institutions to a list if you log in.
Yikes! There's no description for this book yet. Can you help?
There is only 1 edition record, so we'll show it here...  •  Add edition?

Planning food for institutions
by Rosalind C. Lifquist and Edith B. Tate

Published 1951 by U.S. Govt. Print. Off. in Washington .
Written in English.

Edition Notes

Contribution from Bureau of Human Nutrition and Home Economics

"Source material used in compiling tables giving purchase information": p. 90

United States. Dept. of Agriculture. Agriculture handbook -- no. 16, Agriculture handbook (United States. Dept. of Agriculture) -- no. 16

The Physical Object

95 p.
Number of pages

ID Numbers

Open Library
LC Control Number

History Created December 11, 2009 · 2 revisions Download catalog record: RDF / JSON

January 19, 2010 Edited by WorkBot add subjects and covers
December 11, 2009 Created by WorkBot add works page