An edition of Ovine meat
(2007)
Ovine meat
carcases and cuts : UNECE standard
2006 ed
by United Nations. Economic Commission for ...
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Last edited by Open Library Bot
April 28, 2010 | History
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Previews available in: English
Subjects
Standards, Mutton, Lamb (Meat), Health aspects, Quality, Sheep, Meat cutting, Lamb meat industry, Mutton industry, CarcassesPlaces
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| Edition | Availability |
|---|---|
1
Ovine meat: carcases and cuts : UNECE standard
2007, United Nations
in English
- 2006 ed
9211168864 9789211168860
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Book Details
Published in
New York
Edition Notes
"ECE/TRADE/308."
"United Nations publication. Sales No. E.03.II.E.59"--T.p. verso
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| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| January 15, 2010 | Edited by WorkBot | add subjects and covers |
| December 11, 2009 | Created by WorkBot | add works page |