The role of ascorbic acid on discoloration of strawberry juice and con ...
Metty Soek-Kioen Poei
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January 18, 2010 | History

The role of ascorbic acid on discoloration of strawberry juice and concentrate

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Written in English

94 pages

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The role of ascorbic acid on discoloration of strawberry juice and concentrate

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Edition Notes

Typescript (photocopy).

Thesis (M.S.)--Oregon State University, 1980.

Includes bibliography.

ID Numbers

Open Library
OL14228601M

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January 18, 2010 Edited by WorkBot add subjects and covers
December 11, 2009 Created by WorkBot add works page