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December 11, 2009 | History

Swedish food 1 edition

Swedish food
Sam Widenfelt

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Swedish food
200 selected Swedish dishes, the Smo rga sbord, traditional party and everyday menus
13th ed.
[edited by Sam Widenfelt].

Published 1961 by Weza ta Fo rlag in Gothenburg .
Written in English.

Edition Notes

Previous ed: 1960.


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The Physical Object

151p., 6p. of col plates :
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Open Library

History Created December 11, 2009 · 1 revision Download catalog record: RDF / JSON

December 11, 2009 Created by WorkBot add works page