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MARC Record from Library of Congress

Record ID marc_loc_updates/v39.i28.records.utf8:9575976:1407
Source Library of Congress
Download Link /show-records/marc_loc_updates/v39.i28.records.utf8:9575976:1407?format=raw

LEADER: 01407nam a2200337 a 4500
001 2010678381
003 DLC
005 20110705055645.0
008 110527s2010 nyuab 001 0 eng d
010 $a 2010678381
020 $a9781401323608 (hbk.)
020 $a140132360X
035 $a(OCoLC)ocn526057625
040 $aBTCTA$beng$cBTCTA$dYDXCP$dTOH$dOCLCQ$dBKL$dWIM$dDPL$dHQC$dVHP$dCPL$dTXHLC$dOCLCA$dDLC
042 $alccopycat
043 $an-us---
050 00 $aTX715$b.O472 2010
082 04 $a641.5973$222
100 1 $aOliver, Jamie,$d1975-
245 10 $aJamie's America /$cJamie Oliver ; photography and collages by David Loftus.
250 $a1st U.S. ed.
260 $aNew York :$bHyperion,$cc2010.
300 $a359 p. :$bcol. ill., col. maps ;$c26 cm.
500 $a"Easy twists on great American classics, and more."--Dust jacket.
500 $aIncludes index.
520 $a"Oliver returns with his 10th cookbook, this one a colorful and quirky look at down-home American cooking. Traveling to the cities of New York and Los Angeles, as well as Louisiana, Georgia, Arizona, and Wyoming, Oliver paints a somewhat unbalanced portrait of American cuisine"--Amazon.com.
650 0 $aCooking, American.
600 10 $aOliver, Jamie,$d1975-$xTravel$zUnited States.
650 0 $aFood habits$zUnited States.
651 0 $aUnited States$xDescription and travel.
655 7 $aCookbooks.$2lcgft