MARC Record from Library of Congress

LEADER: 01180cam a2200349 a 4500
001 84230244
003 DLC
005 20100628180621.0
008 841205s1982 cc 000 0 chi
010 $a 84230244
020 $cRMBY0.30
035 $a(CStRLIN)DCLP84-B5429
040 $aDLC-R$cDLC-R$dCStRLIN$dDLC
043 $aa-cc---
050 00 $aTX809.R5$bT76 1982
066 $c$1
082 00 $a641.7/3$219
100 1 $6880-01$aZeng, Yusheng.
245 10 $6880-02$aZhou, dun pin, yin liao /$cZeng Yusheng, Zhu Gaozhang bian zhu.
250 $6880-03$aDi 1 ban.
260 $6880-04$a[Canton] :$bKe xue pu ji chu ban she Guangzhou fen she :$bGuangdong sheng xin hua shu dian fa xing,$c1982.
300 $a8, 82 p. ;$c19 cm.
650 0 $aCongee.
650 0 $aSteaming (Cookery)
650 0 $aCooking, Chinese.
650 0 $aBeverages.
700 1 $6880-05$aZhu Gaozhang.
880 1 $6100-01/$1$a曾育生.
880 10 $6245-02/$1$a粥・炖品・饮料 /$c曾育生, 朱高章编著.
880 $6250-03/$1$a第1版
880 $6260-04/$1$a[Canton] :$b科学普及出版社广州分社　:$b广东省新华书店发行,$c1982.
880 1 $6700-05/$1$a朱高章.