| Record ID | marc_loc_2016/BooksAll.2016.part42.utf8:88966171:1001 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part42.utf8:88966171:1001?format=raw |
LEADER: 01001cam a22003138i 4500
001 2015037679
003 DLC
005 20151201083902.0
008 151001s2015 nyu 001 0deng
010 $a 2015037679
020 $a9781579656683
040 $aDLC$beng$erda$cDLC$dDLC
042 $apcc
043 $ae-gr---
050 00 $aTX723.5.G8$bS77 2015
082 00 $a641.59495$223
100 1 $aStratou, Alexandra,$d1985-$eauthor.
245 10 $aCooking with Loula /$cAlexandra Stratou.
263 $a1604
264 1 $aNew York :$bArtisan,$c[2015]
300 $apages cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
505 0 $aRecipe list -- A place to start -- Weekdays -- Sundays -- Summer holidays -- Traditions -- Essential recipes -- End note -- To Kyria Loula -- To Giagia Sofia.
650 0 $aCooking, Greek.
600 10 $aStratou, Alexandra,$d1985-$xFamily.
655 7 $aCookbooks.$2lcgft