| Record ID | marc_loc_2016/BooksAll.2016.part35.utf8:88403724:892 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part35.utf8:88403724:892?format=raw |
LEADER: 00892cam a22003017a 4500
001 2007936994
003 DLC
005 20100622084402.0
008 070910s2008 maua 001 0 eng d
010 $a 2007936994
020 $a9781416205098
020 $a1416205098
024 30 $a9781416205098$d51595
024 10 $a764453020090
035 $a(OCoLC)ocn180754641
040 $aBTCTA$cBTCTA$dBAKER$dIEF$dDLC
042 $alccopycat
050 00 $aTX840.B3$bK4535 2008
082 04 $a641.5/784$221
100 1 $aKirk, Paul,$d1941-
245 10 $a500 barbecue dishes :$bthe only barbecue compendium you'll ever need /$cPaul Kirk.
246 33 $aFive hundred barbecue dishes
260 $aSouth Portland, MA :$bSellers Publishing, Inc.,$cc2008.
300 $a288 p. :$bcol. ill. ;$c16 cm.
500 $aIncludes index.
650 0 $aBarbecuing.
650 0 $aBarbecue sauce.
650 0 $aMarinades.