| Record ID | marc_loc_2016/BooksAll.2016.part30.utf8:168025845:1279 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part30.utf8:168025845:1279?format=raw |
LEADER: 01279cam a22003014a 4500
001 2003016196
003 DLC
005 20100709084837.0
008 030717s2004 nyua c 001 0 eng
010 $a 2003016196
020 $a0778712559 (RLB : alk. paper)
020 $a077871277X (PB : alk. paper)
040 $aDLC$cDLC$dDLC
042 $apcc$alcac
050 00 $aTX740$b.K272 2004
082 00 $a641.539$222
100 1 $aKalman, Bobbie.
245 10 $aMulticultural meals /$cBobbie Kalman.
260 $aNew York, NY :$bCrabtree Pub. Co.,$cc2004.
300 $a32 p. :$bcol. ill. ;$c29 cm.
440 0 $aKid power
500 $aIncludes index.
505 0 $aMulticultural meals -- Cooking safely -- Cooking terms -- Vegetable curry -- Pita toppers -- Mediterranean meatballs -- Greek salad -- Bocconcini salad --Italian pasta bar -- Bagels and lox -- Lox roll-ups -- Spinach quiche from France -- Chinese lemon chicken -- Thai coconut soup and noodles -- Japanese tofu steaks -- Mexican fajitas -- A Colombian feast.
650 0 $aSnack foods$vJuvenile literature.
650 0 $aInternational cooking$vJuvenile literature.
650 1 $aSnack foods.
650 1 $aInternational cooking.
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/ecip046/2003016196.html