| Record ID | marc_loc_2016/BooksAll.2016.part28.utf8:39366326:1140 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part28.utf8:39366326:1140?format=raw |
LEADER: 01140cam a2200313 a 4500
001 99130850
003 DLC
005 20130309082804.0
008 990121s1998 cc a f000 0 chi
010 $a 99130850
020 $a7303041451
035 $a(CStRLIN)DCLP99-B771
040 $aDLC-R$cDLC-R$dCStRLIN$dDLC
043 $aa-cc---
050 00 $aGT2853.C6$bH35 1998
066 $c$1
245 00 $6880-01$aHan Tang yin shi wen hua shi/$cLi Hu zhu bian.
250 $6880-02$aBeijing di 1 ban.
260 $6880-03$aBeijing :$bBeijing shi fan da xue chu ban she,$c1998.
300 $a14, 375 p. :$bill. ;$c21 cm.
500 $a"Ben shu wei guo jia jiao wei 'qi wu' ren wen, she hui ke xue yan jiu xiang mu"--T.p. verso.
500 $a"Beijing shi fan da xue chu ban zi jin zi zhu"--T.p. verso.
650 0 $aFood habits$zChina$xHistory.
651 0 $aChina$xSocial life and customs.
700 1 $6880-04$aLi, Hu,$d1936-
880 00 $6245-01/$1$a汉唐饮食文化史 /$c黎虎主编.
880 $6250-02/$1$a北京第1版.
880 $6260-03/$1$a北京 :$b北京师范大学出版社,$c1998.
880 1 $6700-04/$1$a黎虎,$d1936-