| Record ID | marc_loc_2016/BooksAll.2016.part10.utf8:151098282:799 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part10.utf8:151098282:799?format=raw |
LEADER: 00799cam a2200253 i 4500
001 77362033
003 DLC
005 20100824083725.0
008 770601s1976 ilua 001 0 eng
010 $a 77362033
020 $a0893890154 :$c$3.50
040 $aDLC$cDLC$dDLC
043 $aa-ii---$aah-----
050 00 $aTX724.5.I5$bB34
082 00 $a641.5/954
100 1 $aBallentine, Martha,$d1912-
245 10 $aHimalayan Mountain cookery /$ccompiled by Mrs. Rudolph M. Ballentine, Sr.
260 $aGlenview, Ill. :$bHimalayan International Institute of Yoga Science and Philosophy,$cc1976.
300 $a185 p. :$bill. ;$c23 cm.
500 $aIncludes index.
650 0 $aCooking, Indic.
650 0 $aYoga cooking.
650 0 $aCooking$zHimalaya Mountains Region.
650 0 $aVegetarian cooking.