| Record ID | marc_columbia/Columbia-extract-20221130-005.mrc:571374914:1270 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-005.mrc:571374914:1270?format=raw |
LEADER: 01270mam a2200349 a 4500
001 2451834
005 20220616050031.0
008 000201s1999 it a b 000 0 ita c
020 $z8882650633
029 0 $aC3L$b00031011
035 $a(OCoLC)ocm43384190
035 $9AQA0256CU
035 $a(NNC)2451834
035 $a2451834
040 $aC3L$cC3L$dCGU
042 $apcc
043 $ae-it---
045 $ad4i-
050 4 $aCN521$b.C556 1999
082 14 $a471
100 1 $aChioffi, Laura.$0http://id.loc.gov/authorities/names/n97022007
245 10 $aCaro :$bil mercato della carne nell'Occidente romano : riflessi epigrafici ed iconografici /$cLaura Chioffi.
260 $aRoma :$bL'Erma di Bretschneider,$c1999.
300 $a143 pages :$billustrations ;$c27 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aAtlante tematico di topografia antica. Supplemento ;$v4
504 $aIncludes bibliographical references.
650 0 $aInscriptions, Latin.$0http://id.loc.gov/authorities/subjects/sh85066606
650 0 $aMeat industry and trade$zRome$xHistory.
830 0 $aAtlante tematico di topografia antica.$pSupplementi ;$v4.$0http://id.loc.gov/authorities/names/no99024037
852 00 $bglx$hCN521$i.C556 1999g