| Record ID | ia:wildfood0000phil |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/wildfood0000phil/wildfood0000phil_marc.xml |
| Download MARC binary | https://www.archive.org/download/wildfood0000phil/wildfood0000phil_meta.mrc |
LEADER: 01108 am a2200373ua 4500
001 010043181
005 20220408205300.0
008 840213s1983 enka || 001 ||eng
015 $aGB8407958$2bnb
019 y $ab8407958
019 9 $a0330280694
019 a $aG00067380
019 1 $a0330280694
020 $a0330280694 (pbk) :$c£5.95
039 0 $a1778
040 $aUk$cUk
050 00 $aTX801
082 04 $a641.6$218
082 04 $a641.6/5$219
100 1 $aPhillips, Roger,$d1932-2021.
245 10 $aWild food /$cby Roger Phillips assisted by Jacqui Hurst ; research Claire Appleby ; editor Nicky Roy.
260 $aLondon :$bPan,$c1983.
300 $a159p. :$bcol.ill. ;$c29cm.
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
500 $aBibliography: p156-157. _ Includes index.
650 0 $aCooking (Vegetables)
653 $aFood$aWild vegetable dishes
700 1 $aHurst, Jacqui.
700 1 $aAppleby, Claire.
700 1 $aFoy, Nicky.
852 41 $aBritish Library$bDSC$j83/33776
852 41 $aBritish Library$bHMNTS$jX.622/17710