| Record ID | ia:supernosh0000thom_y5j3 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/supernosh0000thom_y5j3/supernosh0000thom_y5j3_marc.xml |
| Download MARC binary | https://www.archive.org/download/supernosh0000thom_y5j3/supernosh0000thom_y5j3_meta.mrc |
LEADER: 01009cam 22003497a 4500
001 ocm29388829
003 OCoLC
005 20210705113440.0
008 931101s1993 enka 001 0 eng
040 $aUKM$beng$cUKM$dOCLCQ$dCUD$dOCLCF$dOCLCO$dOCLCQ$dOCLCA
015 $aGB9347785$2bnb
020 $a057116935X$q(pbk.)
020 $a9780571169351$q(pbk.)
035 $a(OCoLC)29388829
082 04 $a641.013$220
100 1 $aThompson, Antony Worrall.
245 10 $aSupernosh /$cAntony Worrall Thompson, Malcolm Gluck.
260 $bFaber and Faber,$c1993.
300 $axi, 242 pages
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
650 0 $aCooking.
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
653 0 $aWines
653 0 $aFood
700 1 $aGluck, Malcolm.
029 1 $aAU@$b000010257197
029 1 $aNZ1$b4291020
029 1 $aUNITY$b065887506
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 10 OTHER HOLDINGS