| Record ID | ia:howtoplanmealsin00rose |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/howtoplanmealsin00rose/howtoplanmealsin00rose_marc.xml |
| Download MARC binary | https://www.archive.org/download/howtoplanmealsin00rose/howtoplanmealsin00rose_meta.mrc |
LEADER: 01093cam 22002411 4500
001 13997068
005 20070306130211.0
008 050609s1917 nyu 000 0 eng
906 $a0$bcbc$cpremunv$du$encip$f19$gy-gencatlg
955 $abi00 2005-06-09
010 $aagr18000768
040 $aDLC$cDLC$dDLC
050 00 $aTX357$b.R65
100 1 $aRose, Mary Swartz,$d1874-1941.
245 10 $aHow to plan meals in war time,$bwith economical menus and suggestions for marketing.$cBy Mary Swartz Rose ... with the cooperation of Mary G. McCormick, Irma A. Latzer, and the students in one of the emergency courses offered by the Dept. of nutrition, Teachers college, May 14-26, 1917.
260 $aNew York city,$bTeachers college, Columbia university,$c1917.
300 $a15 p.$c23 cm.
490 0 $aTeachers college, Columbia university. Technical education bulletin$vno. 33, new impression
650 0 $aMenus.
650 0 $aCookery.
700 1 $aMcCormick, Mary G., [from old catalog]$ejoint author.
700 1 $aLatzer, Irma A., [from old catalog$ejoint author.
984 $bRecord input for BIP