| Record ID | ia:fruitsofprogress0000thru |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/fruitsofprogress0000thru/fruitsofprogress0000thru_marc.xml |
| Download MARC binary | https://www.archive.org/download/fruitsofprogress0000thru/fruitsofprogress0000thru_meta.mrc |
LEADER: 00817cam a22002534a 4500
001 2002105588
003 DLC
005 20030623125335.0
008 020422s2002 dcua b 000 0 eng
010 $a 2002105588
020 $a1569734720
040 $aDLC$cDLC$dDLC
042 $apcc
043 $an-us-ca
050 00 $aS494.5.S86$bT47 2002
082 00 $a333.76/16/09794$221
100 1 $aThrupp, Lori Ann.
245 10 $aFruits of progress :$bgrowing sustainable farming and food systems /$cLori Ann Thrupp.
260 $aWashington, DC :$bWorld Resources Institute,$cc2002.
300 $axii, 85 p. :$bill. ;$c26 cm.
504 $aIncludes bibliographical references (p. 81-84).
650 0 $aSustainable agriculture.
650 0 $aNatural foods industry$zCalifornia$vCase studies.
710 2 $aWorld Resources Institute.