| Record ID | ia:flatbreadsflavor0000alfo |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/flatbreadsflavor0000alfo/flatbreadsflavor0000alfo_marc.xml |
| Download MARC binary | https://www.archive.org/download/flatbreadsflavor0000alfo/flatbreadsflavor0000alfo_meta.mrc |
LEADER: 02900cam 2200721 a 4500
001 ocm30914481
003 OCoLC
005 20210406064039.0
008 940727s1995 nyuaf b 001 0 eng
010 $a 94030892
040 $aDLC$beng$cDLC$dNLC$dBAKER$dBTCTA$dYDXCP$dSXC$dOCLCF$dOSU$dCGN$dP4I$dOCL$dOCLCQ$dOCLCO$dTAW$dOCLCQ$dQQ3$dXOH$dPAU$dOCLCQ$dOCLCO$dNZHMA
015 $aC95-19315-1
015 $a950193151$2can
016 $a(AMICUS)000014303372
016 $a950193151
019 $a630946721
020 $a0688114113$q(acid-free paper)
020 $a9780688114114$q(acid-free paper)
020 $a9780061673269
020 $a0061673269
035 $a(OCoLC)30914481$z(OCoLC)630946721
050 00 $aTX769$b.A486 1995
055 01 $aTX769
082 00 $a641.8/15$220
084 $acci1icc$2lacc
100 1 $aAlford, Jeffrey.
245 10 $aFlatbreads and flavors :$ba baker's atlas /$cJeffrey Alford and Naomi Duguid.
250 $a1st ed.
260 $aNew York :$bMorrow,$c©1995.
300 $axvi, 441 pages, 16 unnumbered pages of plates :$billustrations (some color) ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (pages 421-425) and index.
505 0 $aFlatbread basics -- Central Asia -- China, Vietnam, and Malaysia -- India, Nepal, and Sri Lanka -- Eastern Meditteranean -- Morocco, Tunisia, and Ethiopia -- Armenia, Georgia, and Azerbaijan (The Caucasus) -- Europe -- North America.
520 $aRecipes for more than sixty varieties of flatbreads along with 150 recipes for traditional accompaniments to the breads, including chutneys, curries, salsas, stews, mezze, smorgasbord, kebabs, etc.
650 0 $aBread.
650 0 $aInternational cooking.
650 6 $aPain.
650 6 $aCuisine internationale.
650 7 $aBread.$2fast$0(OCoLC)fst01198482
650 7 $aInternational cooking.$2fast$0(OCoLC)fst01753876
653 $aBREAD
653 $aCOOKERY
653 $aINTERNATIONAL
655 4 $aNonfiction.
655 7 $aCookbooks.$2fast$0(OCoLC)fst01752725
655 7 $aCookbooks.$2lcgft
700 1 $aDuguid, Naomi.
856 42 $3Laurie Burrows Grad Collection Home Page$uhttp://hdl.library.upenn.edu/1017.12/1228988
856 42 $3Publisher description$uhttp://catdir.loc.gov/catdir/description/hc043/94030892.html
938 $aBaker & Taylor$bBKTY$c35.95$d26.96$i0688114113$n0002475198$sactive
938 $aBaker and Taylor$bBTCP$n94030892
938 $aYBP Library Services$bYANK$n565617
029 1 $aAU@$b000011143315
029 1 $aNLC$b000014303372
029 1 $aNLGGC$b12143205X
029 1 $aNZ1$b14309899
029 1 $aNZ1$b4217926
029 1 $aUNITY$b028678559
029 1 $aYDXCP$b565617
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 378 OTHER HOLDINGS