| Record ID | ia:cu31924000117832 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/cu31924000117832/cu31924000117832_marc.xml |
| Download MARC binary | https://www.archive.org/download/cu31924000117832/cu31924000117832_meta.mrc |
LEADER: 01343cam 2200397 4500
001 47103
005 20070921114110.0
008 850228s1921 mdua b 000 0 eng
010 $a 21017203
017 $aA624702$bU.S. Copyright Office
035 $a(CStRLIN)NYCX85B21228
035 $a(NIC)notisAAE7657
035 $a(OCoLC)611508
035 $a47103
040 $cNIC$dNIC
050 0 $aQP801.V5$bE4
082 $a612.39
100 1 $aEddy, Walter Hollis,$db. 1877.
245 14 $aThe vitamine manual;$ba presentation of essential data about the new food factors,$cby Walter H. Eddy.
260 $aBaltimore,$bWilliams & Wilkins Company,$c1921.
300 $a121 p.$billus. (incl. charts, tables)$c24 cm.
504 $aBibliographical: p.94-121.
650 0 $aVitamins
903 $aKirtas$d20070921$p31924000117832
905 $a19220202120000.0
948 $ac:RET
950 $lANX$b\ar W\27593$fBASIC$h02/28/85 N
950 $lMANN$aQP801.V5$bE4$fBASIC$i11/14/86 N
950 $lPHYSC$aQP605$b.E21$fBASIC$h02/28/85 N
950 $lVET$aQP801.V5$bE21$fBASIC$h04/09/86 N
955 $lANX$c1$h02/28/85 C
955 $lMANN$c1$i11/14/86 C
955 $lPHYSC$c1$h02/28/85 C
955 $lVET$c1$h04/09/86 C
995 $aHivolm$d20061201
998 $a11/14/86$tc$s9124$nNIC$wNYCX85B21228$d02/28/85$cRET$bRE $h850228$lNYCX