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MARC Record from Harvard University

Record ID harvard_bibliographic_metadata/ab.bib.02.20150123.full.mrc:785718060:941
Source Harvard University
Download Link /show-records/harvard_bibliographic_metadata/ab.bib.02.20150123.full.mrc:785718060:941?format=raw

LEADER: 00941nam a2200265Ii 4500
001 002858022-2
005 20020606093309.7
008 790906s1823 fr 000 0 fre d
035 0 $aocm05344779
040 $aSUC$cSUC$dm.c.$dHLS
050 14 $aQD301$bC4
060 00 $aQU 25$bC529r 1823
090 $aQP751$b.C52
100 1 $aChevreul, M. E.$q(Michel Eugène),$d1786-1889.
245 00 $aRecherches chimiques sur les corps gras d'origine animale /$cpar M. E. Chevreul.
260 $aParis :$bF. G. Levrault,$c1823.
300 $axvi, 484 p. :$bfold. tab. ;$c21 cm.
510 4 $aGarrison-Morton (5th ed.)$c669
650 0 $aFat.
650 0 $aFatty acids.
650 2 $aAdipose Tissue$xchemistry.
650 2 $aFatty Acids$xchemistry.
776 08 $iOnline version:$aChevreul, Michel Eugène, 1786-1889.$tRecherches chimiques sur les corps gras d'origine animale.$dParis, Levrault, 1823$w(OCoLC)719402675
988 $a20020608
906 $0OCLC