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  • Cover of: Environmental Sustainability in the Food Industry: A Green Perspective

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  • Cover of: Sustainability in the Food Industry

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  • Cover of: Sustainability in the Food Industry

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  • Cover of: Sustainability in the food industry
    First published in 2009 1 edition in 1 language — 1 previewable

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  • Cover of: Sustainable Development Approaches in the Food and Beverage Industry

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  • Cover of: Case Studies on Sustainability in the Food Industry: Dealing with a Rapidly Growing Population

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  • Cover of: Organizing Supply Chain Processes for Sustainable Innovation in the Agri-Food Industry

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  • Cover of: Sustainability assessment of the live reef-fish for food industry in Palawan, Philippines

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  • Cover of: Sustainability assessment of the live reef-fish for food industry in Palawan Philippines

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  • Cover of: Odors In the Food Industry (Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development)

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