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Last edited by Margaret North
March 22, 2019 | History

Ancient Recipes

30 items

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  • Cover of: Food in Italy (International Food Library)

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  • Cover of: Food in China

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  • Cover of: So, you want to be a chef?: how to get started in the world of culinary arts

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  • Cover of: Native American cooking

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  • Cover of: Spice Islands guide to your spice shelf: the fascinating story of spices and herbs, their history and uses

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  • Cover of: Food and drink

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  • Cover of: The Paracelsus of history and literature

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  • Cover of: Herbs and their ornamental uses

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  • Cover of: The legend of King Arthur

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  • Cover of: The midwife's apprentice

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  • Cover of: Rose growing simplified.

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  • Cover of: The pleasures of the table: an account of gastronomy from ancient days to present times. With a history of its literature, schools, and most distinguished artists; together with some special recipes, and views concerning the aesthetics of dinners and dinner-giving.

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  • Cover of: THE HERITAGE OF ITALIAN COOKING

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  • Cover of: The pleasures of the table: an account of gastronomy from ancient days to present times : with a history of its literature, schools, and most distinguished artists : together with some special recipes, and views concerning the aesthetics of dinners and dinner-giving

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  • Cover of: How to eat out in Greece: how to understand the menu and make yourself understood

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  • Cover of: English Royal Cookbook: Favorite Court Recipes (Hippocrene International Cookbook Series)

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  • Cover of: Traditional Basque cooking : history and preparation

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  • Cover of: Etruscans:  Italy's Lovers of Life (Lost Civilizations)

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  • Cover of: With a saucepan over the sea: quaint and delicious recipes from the kitchens of foreign countries

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  • Cover of: The Good Book cookbook

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  • Cover of: Clémentine in the kitchen

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  • Cover of: The Williamsburg art of cookery: or, Accomplish'd gentlewoman's companion: being a collection of upwards of five hundred of the most ancient & approv'd recipes in Virginia cookery ... And also a table of favorite Williamsburg garden herbs ...

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  • Cover of: The Renaissance of Italian cooking

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  • Cover of: Culture and cuisine: a journey through the history of food

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  • Cover of: The classic cuisine of the Italian Jews: traditional recipes and menus and a memoir of a vanished way of life

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  • Cover of: The book of origins: discover the amazing origins of the clothes we wear, the food we eat, the people we know, the languages we speak, and the things we use

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  • Cover of: Honey, mud, maggots, and other medical marvels: the science behind folk remedies and old wives' tales

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  • Cover of: An American taste of Japan

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  • Cover of: Cooks, gluttons & gourmets; a history of cookery

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  • Cover of: The Wise encyclopedia of cookery
    First published in 1977 1 edition — 1 previewable work

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History

March 22, 2019 Edited by Margaret North updated list seeds.
February 3, 2019 Edited by Margaret North updated list seeds.
February 3, 2019 Edited by Margaret North updated list seeds.
November 6, 2018 Edited by Margaret North updated list seeds.
November 6, 2018 Created by Margaret North Created new list.