{"publishers": ["Good Books"], "number_of_pages": 20, "subtitle": "Jellies and Relishes (Miniature Cookbook Collection)", "weight": "1.3 ounces", "covers": [1890735], "physical_format": "Paperback", "key": "/books/OL8636282M", "authors": [{"key": "/authors/OL2952004A"}], "subjects": ["Regional & Ethnic - Amish & Mennonite", "Cooking / Wine", "Cooking", "Methods - Canning & Preserving", "Cooking / General"], "languages": [{"key": "/languages/eng"}], "title": "Mini Cookbook Collection--Best of Jams", "identifiers": {"goodreads": ["1507969"]}, "isbn_13": ["9781561481637"], "isbn_10": ["1561481637"], "publish_date": "June 25, 1995", "oclc_numbers": ["185023157"], "works": [{"key": "/works/OL8711584W"}], "type": {"key": "/type/edition"}, "source_records": ["bwb:9781561481637"], "latest_revision": 7, "revision": 7, "created": {"type": "/type/datetime", "value": "2008-04-30T08:14:56.482104"}, "last_modified": {"type": "/type/datetime", "value": "2024-06-19T17:01:08.068094"}}