Check nearby libraries
Buy this book
One hundred thirty recipes by the founder-chef-proprietor of one of America's truly great restaurants range from simple salads to roast duck with wild mushrooms and coulibiac of salmon with wild rice.
Check nearby libraries
Buy this book
Previews available in: English
Subjects
| Edition | Availability |
|---|---|
| 1 |
zzzz
|
|
2
Chez Panisse Menu Cookbook
April 18, 1995, Random House
Paperback
in English
0679758186 9780679758181
|
aaaa
|
| 3 |
zzzz
|
| 4 |
eeee
|
Book Details
Classifications
The Physical Object
Edition Identifiers
Work Identifiers
Community Reviews (0)
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?


