DON'T GET ME WRONG: I love the restaurant business.
A celebrity chef shares anecdotes of his experience in the restaurant industry, and of his journey from dishwasher to a position of fame in the food industry.
Previews available in: English Spanish Swedish
Subjects
People
Places
Showing 9 featured editions. View all 28 editions?
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1
Kitchen Confidential: Adventures in the Culinary Underbelly
2013, Bloomsbury Publishing Plc
in English
1408845040 9781408845042
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2
Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (P.S.)
January 9, 2007, Harper Perennial
in English
0060899220 9780060899226
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4
Kitchen confidential: adventures in the culinary underbelly
2007, Harper Perennial
in English
- Updated ed.
0060899220 9780060899226
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5
Confesiones de un chef = Kitchen Confidential
November 1, 2002, Santillana USA Publishing Company
Mass Market Paperback
in Spanish
8466308954 9788466308953
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6
Kitchen confidential: en kocks beka nnelser
2002, Bonnier
in Swedish
- Ny utg.
9100579319 9789100579319
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7
Kitchen Confidential: Adventures in the Culinary Underbelly
January 2001, Thorndike Press
Hardcover
in English
- Largeprint edition
0783893183 9780783893181
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8
Kitchen confidential: adventures in the culinary underbelly
2000, Bloomsbury
in English
- 1st US ed.
158234082X 9781582340821
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9
Kitchen confidential: adventures in the culinary underbelly
2000, Ecco Press
in English
- 1st Ecco ed.
0060934913 9780060934910
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Wikipedia citation
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{{cite book|author=Anthony Bourdain |date=January 9, 2007 |orig-date=2000 |title=Kitchen Confidential Updated Ed |publisher=Harper Perennial |isbn=978-0-06-089922-6 |ol=7283848M}}









