Cover of: A treatise on adulteration of food, and culinary poisons, exhibiting the fraudulent sophistications of bread, beer, wine, spirituous liquors, tea, oil, pickles, and other articles employed in domestic economy. by Friedrich Christian Accum

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Last edited by ImportBot
December 20, 2011 | History

A treatise on adulteration of food, and culinary poisons, exhibiting the fraudulent sophistications of bread, beer, wine, spirituous liquors, tea, oil, pickles, and other articles employed in domestic economy.

And methods of detecting them.

The 2d ed.
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This edition was published in by Sold by Longman, Hurst, Rees, Orme, and Brown in London.

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Cover of: A treatise on adulteration of food, and culinary poisons, exhibiting the fraudulent sophistications of bread, beer, wine, spirituous liquors, tea, oil, pickles, and other articles employed in domestic economy.

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A treatise on adulteration of food, and culinary poisons, exhibiting the fraudulent sophistications of bread, beer, wine, spirituous liquors, tea, oil, pickles, and other articles employed in domestic economy.

And methods of detecting them.

The 2d ed.

This edition was published in by Sold by Longman, Hurst, Rees, Orme, and Brown in London.


Edition Notes

Other Titles
Bransten coffee and tea collection.

Classifications

Library of Congress
TX563 .A2 1820e

The Physical Object

Pagination
1 p. l., xxiv, 360 p.

ID Numbers

Open Library
OL7074807M
Internet Archive
treatiseonadulte00accurich
LC Control Number
45031759

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December 20, 2011 Edited by ImportBot import new book
March 3, 2011 Edited by WorkBot merge works
April 14, 2010 Edited by Open Library Bot Linked existing covers to the edition.
December 14, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Internet Archive item record.