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Bibliography, Gastronomy, Cookery, CookingShowing 2 featured editions. View all 2 editions?
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Edition Notes
Bitting, K.G. Gastronomic bib., p. 363
Work of Bruce Rogers, 99
Warde, F. Bruce Rogers, 38
"Bibliography": p. [109]-171.
Designed by Bruce Rogers.
First issued in the Atlantic monthly for June, 1901, August and November, 1902.
"Three hundred and thirty copies printed at the Riverside press, Cambridge, in the month of September, MDCCCCIII."
LC has copy no. 321.
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- Created April 1, 2008
- 14 revisions
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December 10, 2023 | Edited by MARC Bot | import existing book |
December 29, 2022 | Edited by MARC Bot | import existing book |
December 12, 2022 | Edited by MARC Bot | import existing book |
September 10, 2020 | Edited by MARC Bot | import existing book |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |